I VERI SAPORI DELL'ETNA - Fusilli - Bronte Pistachio Pasta - 1.1 LB

From a careful selection of the best Sicilian grains and the most delicious pistachio, comes the pistachio pasta “Gusto Etna”.
The processing process takes place with the use of cold water at a temperature lower than 15 °, in order to ensure optimal sealing of the dough.
The bronze drawing, on the other hand, allows the creation of small abrasions on the surface of the dough, which makes it capable of retaining sauces and condiments in an exceptional way.
The pistachio paste “Gusto Etna” is also dried slowly at low temperature, to preserve its organoleptic characteristics and nutritional properties.

From a careful selection of the best Sicilian grains and the most delicious pistachio, comes the pistachio pasta “Gusto Etna”.
The processing process takes place with the use of cold water at a temperature lower than 15 °, in order to ensure optimal sealing of the dough.
The bronze drawing, on the other hand, allows the creation of small abrasions on the surface of the dough, which makes it capable of retaining sauces and condiments in an exceptional way.
The pistachio paste “Gusto Etna” is also dried slowly at low temperature, to preserve its organoleptic characteristics and nutritional properties.